Gluten-free diet reduces bone problems in children with celiac disease
Friday, October 9, 2009 - 05:49
in Health & Medicine
Celiac disease (CD) is an inherited intestinal disorder characterised by life-long intolerance to the ingestion of gluten, a protein found in wheat, rye, and barley. Although CD can be diagnosed at any age, it commonly occurs during early childhood (between 9 and 24 months). Reduced bone mineral density is often found in individuals with CD. A new article in the journal Nutrition Reviews examines the literature on the topic and reveals that a gluten-free diet can affect children's recovery...