Hot brew coffee has higher levels of antioxidants than cold brew
Thursday, November 1, 2018 - 09:10
in Health & Medicine
In a new study, Philadelphia University and Thomas Jefferson University researchers have found chemical differences between hot and cold brew coffee that may have health impacts. In particular, the researchers found that hot-brewed coffee has higher levels of antioxidants, which are believed to be responsible for some of the health benefits of coffee. The study, published […]