‘Mediterranean’ diet linked to lower risk of heart attacks & strokes in heart patients
Monday, April 25, 2016 - 07:50
in Health & Medicine
A “Mediterranean” diet, high in fruit, vegetables, fish and unrefined foods, is linked to a lower risk of heart attack and stroke in people who already have heart disease, according to a study of over 15,000 people in 39 countries around the world. The research also showed that eating greater amounts of healthy food was […]