Spanish biotechnology should focus on food and plant sectors to be more competitive
Thursday, November 19, 2009 - 12:49
in Mathematics & Economics
Spain and Latin American countries have an opportunity to take the lead in two small biotechnology sectors. Researchers from the University of Valencia (UV), working together with the IDICHUS Foundation, have studied the productive fabric of the Spanish biotechnology industry. Their conclusion is that Spain's food and plant sectors have more clout than those in English-speaking countries.