Alternative to yogurt
Friday, January 3, 2014 - 13:00
in Health & Medicine
Researchers have obtained new products fermented with probiotic bacteria from grains and nuts - what is known as plant-based or vegetable “milks” - which are an alternative to conventional yogurts. The products are specially designed for people with allergies to cow's milk, lactose or gluten intolerance, as well as children and pregnant women.