Tequila, mezcal and social science—a Q&A with sociologist Sarah Bowen

Wednesday, September 16, 2015 - 06:40 in Mathematics & Economics

Sarah Bowen knows a lot about tequila and mezcal. Her new book, "Divided Spirits: Tequila, Mezcal, and the Politics of Production," explores the complex web of relationships – from farmers to bartenders – involved in transforming agave plants grown in Mexico into high-end spirits and cocktails consumed around the world. It's an industry that has been the subject of considerable political debate in Mexico and still grapples with significant social challenges.

Read the whole article on Physorg

More from Physorg

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net