Well: Sugary Foods Increase Heart Risks

Thursday, February 6, 2014 - 14:20 in Health & Medicine

Eating sugary foods, researchers have found, increases the risk of dying from heart disease.

Read the whole article on NY Times Health

More from NY Times Health

Learn more about

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net