Too Much of a Good Thing? Satiation and Satisfaction
Tuesday, January 28, 2020 - 14:00
in Mathematics & Economics
Everything really is better in moderation: Research shows that once a person hits the satiation point, consuming more of something means enjoying it less. A new study by Professor Manel Baucells offers a model charting where that point is and what to do about it -- with implications for business as well as optimizing your own personal experiences.