Coffee Consumption Reduces Risk Of Type 2 Diabetes By 25 Percent
If you like coffee, here is a delightful taste of confirmation bias. If you usually make fun of epidemiology, put your skepticism back in the pot, because coffee reduces diabetes. As many as 380 million people worldwide have diabetes, with an economic estimate of up to $548 billion, making it one of the most significant global health problems in terms of pretend money no one earned. The Institute for Scientific Information on Coffee (ISIC) has brewed up its annual diabetes report outlining the latest research on coffee and type 2 diabetes and its delicious news. The research round up report concludes that regular, moderate consumption of coffee may decrease an individual's risk of developing type 2 diabetes. Key research findings include: read more