Recipe for antibacterial plastic: Plastic plus egg whites

Friday, March 27, 2015 - 22:30 in Physics & Chemistry

Bioplastics made from protein sources such as albumin and whey have shown significant antibacterial properties, findings that could eventually lead to their use in plastics used in medical applications such as wound healing dressings, sutures, catheter tubes and drug delivery, according to a recent study. The bioplastic materials could also be used for food packaging.

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