Increased fructose consumption may deplete cellular energy in patients with obesity and diabetes
Wednesday, May 2, 2012 - 11:31
in Health & Medicine
Obese people who consume increased amounts of fructose, a type of sugar that is found in particular in soft drinks and fruit juices, are at risk for nonalcoholic fatty liver disease (NFALD) and more its more severe forms, fatty inflammation and scarring.
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