Monday, February 27, 2012 - 20:30 in Earth & Climate
A new study has found traces of the bacteria listeria in ready-to-eat fish products sold in metro Vancouver, Canada.
- Good news for meat lovers: Most ready-to-eat meat products contain very few cancerous compoundsTue, 22 Mar 2011, 11:03:07 EDT
- Tracing Listeria monocytogenes in a commercial chicken cooking plantMon, 19 Apr 2010, 14:29:35 EDT
- Listeria clever at finding its way into bloodstream, causing sicknessMon, 25 Oct 2010, 16:32:24 EDT
- Ready-to-bake cookie dough not ready-to-eat, study of E. coli outbreak findsSun, 11 Dec 2011, 13:32:10 EST
- Explosives and fish are traced with chemical tagsThu, 12 Jan 2012, 17:35:50 EST