Fast Food Restaurants Have Expanded More Than Their Menus

Tuesday, April 16, 2019 - 09:12 in Mathematics & Economics

Since they first started popping up across America in the 1950s, fast food restaurants have drastically changed food culture. A meal that was once made slowly has now been pushed to the peak of efficiency and can be eaten on demand almost 24/7. While this easy access to food certainly has its benefits—cost-effectiveness and time […]

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