Fast Food Restaurants Have Expanded More Than Their Menus
Tuesday, April 16, 2019 - 09:12
in Mathematics & Economics
Since they first started popping up across America in the 1950s, fast food restaurants have drastically changed food culture. A meal that was once made slowly has now been pushed to the peak of efficiency and can be eaten on demand almost 24/7. While this easy access to food certainly has its benefits—cost-effectiveness and time […]