High fruit and vegetable consumption may reduce risk of breast cancer, especially aggressive tumors
Monday, August 13, 2018 - 09:00
in Health & Medicine
Women who eat a high amount of fruits and vegetables each day may have a lower risk of breast cancer, especially of aggressive tumors, than those who eat fewer fruits and vegetables, according to a new study led by researchers from Harvard T.H. Chan School of Public Health. In their findings, cruciferous vegetables such as […]