Omega-3 fatty byproducts may have anticancer effects

Friday, July 13, 2018 - 19:30 in Health & Medicine

A class of molecules formed when the body metabolizes omega-3 fatty acids could inhibit cancer’s growth and spread, University of Illinois researchers report in a new study in mice. The molecules, called endocannabinoids, are made naturally by the body and have similar properties to cannabinoids found in marijuana – but without the psychotropic effects. In […]

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