Multitasking proteins: Unexpected properties of galectin-3

Thursday, August 4, 2016 - 16:01 in Physics & Chemistry

A new study, published in Biochemistry this week, examines the biomechanics of sugar-seeking proteins. Specifically, it delves into galectin-3's interaction with glycosaminoglycans (GAG) and proteoglycans. Tarun Dam, an associate professor of chemistry at Michigan Technological University, led the study.

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