Eating less meat and dairy products won't have major impact on global warming

Monday, March 22, 2010 - 11:56 in Earth & Climate

Cutting back on consumption of meat and dairy products will not have a major impact in combating global warming - despite repeated claims that link diets rich in animal products to production of greenhouse gases. That's the conclusion of a report presented here today at the 239th National Meeting of the American Chemical Society.

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