CEOs Discuss Need for Better Fact-Based Dialogue with Consumers

Thursday, July 16, 2015 - 13:30 in Mathematics & Economics

Consumers demand answers about their food and three food industry CEOs agree they need to find new ways to tell their story and educate their customers, according to a CEO Panel July 14 at IFT15: Where Science Feeds Innovation hosted by the Institute of Food Technologists (IFT) in Chicago.

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