CEOs Discuss Need for Better Fact-Based Dialogue with Consumers
Thursday, July 16, 2015 - 13:30
in Mathematics & Economics
Consumers demand answers about their food and three food industry CEOs agree they need to find new ways to tell their story and educate their customers, according to a CEO Panel July 14 at IFT15: Where Science Feeds Innovation hosted by the Institute of Food Technologists (IFT) in Chicago.