Science news articles about 'sugar frosting'

  • Candy-coating keeps proteins sweet

    Sugar-frosting isn’t just for livening up boring bran flakes; it can also preserve important ... NIST researcher Marc Cicerone says that the randomly ordered sugar molecules fit the encased proteins like ...
  • Candy-coating keeps proteins sweet

    Sugar-frosting isn't just for livening up boring bran flakes; it can also preserve important therapeutic proteins. Researchers at the National Institute of Standards and Technology (NIST) have ...

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